had a pretty good year rooting and growing, even though the weather (temperatures) weren't very condusive to fig ripening here in Michigan. I just finished wrapping my one in ground fig and I'm trying something new again this year (I haven't done it the same way twice and I keep looking for easier ways to accomplish wrapping my tree.). This year, back when the weather was warmer, I built a small enclosure out of 2x4's, and reflective metalic plastic insulating bubble wrap (that stuff needs an easier name). Preparing the tree for winter now, if this works, will only include cutting the tree back to 4 feet lowering the enclosure onto the tree (carefully) and tarping the top. Next I pack leaves all around the enclosure (I decided against putting any within) and bracing the whole thing with stout branches and I am debating against putting a bale of hay atop it. I left about a dozen unripened figs on the tree and hope they will awaken and finish ripening when the tree is unwrapped in spring (I've seen it happen previously, but only with 1-2)
All in all protecting this year took 10 minutes....two years ago my winter prep took almost 2 hours.
Rooting this year went well, with just a few stubborn varieties refusing to root out and grow. I did get lazy in late spring and put 4 cuttings directly into the garden (between the tomatoes and such) and all four rooted and grew well (with little assistance at all from me except setting the irrigation timer). I did end up losing one of these to a possum (or something) and one to my 5 year old and the family dog. But the ease in which they rooted and grew means that I will certainly be trying this again as it involved no prep and little aftercare. I will be digging the 2 figs from the garden in the next week and given their top-growth I expect the roots will be significant.
How did the rest of your 09's go?
(and Vern did the Michigan cutting I sent you make it, if not let me know)
~Chills