My first breba is swelling and about to ripen. 
Came to me from a good friend under the name Unknown Attilio Green at the last fig gathering.

 
 

I just picked my first 3 yesterday, I had 3 brebas on an Adriatic gb I got from jon. The weren't very sweet, I should have taken pics.

Can't wait to see what this one looks like on the inside.
Thank you for posting photos.
Mine (in ground) doesn't have any, but hopefully this is my year to have a taste, if I get main crop.

It's gaining a nice size. These ribs remind me of St. Anthony fig in a way. I'll wait to see the inside of the breba and the main crop. 

Very nice, exciting for me to see because I also have this variety and look forward to 'first tastes'. Vicarious pleasures!
The foliage reminds me a bit of the Italian Honey I have.