Brunswick main crop started about 15.08 and is very , very gut , after hot and dry summer…and after the coldest winter in 25 years (-15c).
[URL=http://gustavson.snimka.bg/nature/smokinja.690785.28177851][/URL

You definitely need a dry summer for those to ripen without spilitting. Nice pics!! 

Just doesn't get any better.  It is great to be able to look at a fig, not from Bulgaria, IN Bulgaria!  Thank the technocrats!  I love it!!

Thx to the forum, how would you ever have access to this exchange without the forum.

That Is a beautiful fig as well!

yes, for a brown fig, Brunswick is hard to beat!  It has a very rich flavor.  But too much rain can really make the fig like just like a flower.  I plan to put mine in self watering pots next year.

Yes ,it is true .But hire is difficult to get wet in summer .Actually ,we had hot and dry period of about 60 days .First rain from June, at 12 of August .Plus extremely high temperatures, +4 c above the average.

It is about to start....

Fully agreed with Dennis on Brunswick excellence. In fact there is a large tree growing in a rental house in Vancouver and
this tree produces abundantly. Well, for the season thus far in my zone this year, Brunswick ripe figs has been outstanding
in taste - particulary its more pronounced richness.

At the end of september,when pollinated,Brunswick is smashing...

Started....and pollinated.