OK Ed..
The rise and fall of the Caprifig takes the full year with its 3 (some say 4) crops.
(I will comment on what I see in my district which is about similar to what one sees along the Med basin bordering countries). I also should add that from the books, circ/letters, quotes, papers, reports etc from the US pomologists of late 19th century .... I understand that exactly the same behavior occurs along the California Central Valley.
A) First crop - Profichi - how and when they are born.
Now as we go through the mid of January, looking at a reliable Caprifig , we see:
Practically no leaves at all and a nice crop of the winter Mamme rough figs, dark green, round, big, some figs with purple shades.. very hard and heavy, anchored on last year's wood.
These figs are well alive (not at all dormant IMO). Their gall flowers are full, each gall containing a live developing wasp larvae going through the last stages of its metamorphosis into pupa and later the fig wasp we all know. All together, male and female, each Mamme fig may generate some time later on, around 400 to 500 insects, may be more.
A closer look, shows now around each of the above Mamme figs, still on last years wood, a number of tiny figlets growing fast. On good years you may see from 6..,8 up to a couple of dozens of these minor figs. These are the young Profichi- conventionally called the first crop.
B) As the Mamme fig develops and approach a ripen stage, becoming softer and yellowish/brown, those Profichis are now almost receptive (10 to 12 mm in diameter) and growing fast. Inside the Mamme fig, the male wasps -wingless, blind and colored gold- breaks its gall shell, pops out and starts inseminating the females still inside their own galls... this job accomplished well inside the syconium, male wasps converge to the center of the fig and commence 'excavating' a tunnel through the fig insides, aiming for the ostiole, breaking it open with their strong mandibles and dying soon after still inside the fruit. Female wasps (black and winged) follow the males and feeling the warmth of the sun and light, quickly get out to freedom looking for a receptive Caprifig where to lay their load of fertile eggs. (*)
No need for a big search and long flights...Near the now decaying Mamme where they were born and transformed into full insects, they have many new young receptive Profichis built by Nature with gall flowers with the right size style and ready to take their load of eggs and to give birth to a new colony of insects.
We are now through mid March, the first leaves appear and for around two weeks as the Mamme ripen and fall, many thousands of wasps fill the galls of the young Profichi with fresh eggs... dying afterwards.
C) The Profichi crop, ripening by mid June (3 months after the ripening of the Mamme), is ready to repeat the cycle.. similar scenario, ..male wasps showing up first, fertilizing the females, opening the tunnel, and allowing the females to exit the fig...
This particular crop of Caprifigs is the only wild fig with abundant male flowers just under the ostiole, inside the syconium. To reach the eye of the fig, female wasps shall have to cross this 'bush' of male flowers being completely smeared with the fertilizing pollen, a golden fine powder.
This time, it's not evident that they will easily find the next generation of Caprifigs, the second crop (Mammoni) where to lay their eggs.. in fact there will be some but not many. The many thousands of wasps will then spread in the orchard visiting all receptive figs (and there will be many..) to offer their pollen, thus achieving pollination of many Common , San Pedro and Smyrna figs.
A good Caprifig will provide Profichis with pollen for approx two to three weeks.
(*) On a sunny day a few male wasps also accompany the females dying under the sun close to the ostiole
- There will be some minor deviations on above dates as a result of abnormal weather excesses
- For instance, last season, by the 28th of May most of my potted Smyrna figs were pollinated.
- As a general guide one Smyrna pollinated at that date, was ripe on the first of August
- On the San Francisco Bay Area, Profichi' ripen one month later (mid July).
May have responded to your questions with too much detail, but I believe it is needed.
These wild figs do not go dormant, and IMO neither the tree.
Francisco
Portugal
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