Yesterday my brother dropped in for a visit. We walked around the yard talking as I pointed out different figs and vegetables. When we got to my Celeste with the breba, I start showing him the breba and telling him about them. All of a sudden I came upon a ripe breba. When I say ripe, I mean hang man ripe plus at least a day. Excited, I forgot to take a picture of it hanging but caught myself before I ate it. As you can see in the picture it wasn't large and had a very long stem. The taste was excellent, sweet and figgy just like a Celeste should be. I shared it with my brother and he agreed with me about it being very good. We searched and searched but found no more.

