I visited my wifes grandfather today to help him with his fig trees for the winter. He annual ritual is to take a chain saw to them, so I collected up a lot of cuttings. They are all inground and some are over 40 years old. I do not know exactly how cold hardy they are. I know that he now just cuts them to large trunks about 5 to 6 feet high and just wraps a blue tarp around them and that is it. I do not know the varieties of many of them. I do have some pictures of leaves and one with a mostly ripe fig. He gave me some information on them,but he is 80 and English is his second language, soI didn't bug him to much.
I know they are probably not the most desirable trade material, but I'm still new at this and I don't have to much else at this point and can certainly make up for the unknown factor with providing quantity of most of what I have listed. Also, I can send some out for shipping. I have a list and discription below. As far as taste he just said they are all good and have two crops....
CM 2 Large Black from Sicily (GONE)
CM 3 White Sweet I believe this is an Italian Honey
CM 4 elongated Brown fig Sicily (GONE)
CM 5 Red fig from from San Castaldo Sicily I believe his home town. I do not know if this is the same as Sicilian Red. He does not cover it. It dies down and come back every year. I only have a few of these (GONE)
CM 7 Redish/Black Smallish fig This is is most reliable productive fig and did ok in the rain this year. I have some pics of the fig. It seems maybe similar to a sals? Italy
CM 8 small white figs. Italy
CM 9 Large white figs I wonder if these are Italian Honey also?(GONE)
CM 10 White fig(GONE)
There are also Brown Turkey cuttings.
I have cuttings from one of my trees. It is a Brunswick type fig(GONE). I can say this tree seems to be very winter hardy. I planted it as an older tree last August it was uncovered through one of the worse winters I can remmeber in NJ and had zero dieback. I think it does need a drier climate they do spoil in rain I am told.