I have a "beverage fridge" I bought a few years ago. I guess we didn't read the specs well enough, because it only cools down to about 46 or 48 degrees. So, I think it was more of a wine chiller/cooler than a beverage cooler. It just doesn't get soda, juice and water cool enough. I'm thinking of upgrading to a "real" beverage fridge....which would leave me with this other fridge for storing cuttings, also allowing me to remove them from the other fridge I keep them in. I thin that would be what is called a Win-Win-Win scenario!!!
I haven't gone crazy on buying cuttings yet (this year), so I'm in pretty good shape fridge-wise.
Cheers,
Jim