Thanks for the sharing your thoughts and information. This is inspiring me to think more about this project. Having a better location (lots of sunshine and good airflow) at the community fruit tree orchard will definitely give me a chance to see how a fig plant can perform at its best when trained this way. I am missing the micro-climate aspect though. In this northern location (zone 5, although recently more like zone 6 except for last year), it would truly be most productive if it was planted on the south side of a wall. Lacking my ideal greenhouse, this will be good enough for now.
Rob asked a few questions above that I will try to answer. For winter protection I have a basic plan. After trimming off the vertical branches, I will likely pile mulch over the plant - will try to get a pile at least 6 inches or more above the laterals (this plan is evolving). I'll put a tarp over the heap of mulch. I'll use bricks to provide as good a seal to the ground as possible.
Burying with soil is an option to consider. Straw is also an option. I am trying to be cautious due to the remote chance of attracting voles again. I had used fiberglass in previous years to insulate my box covering one of the figs and did not have voles but when I filled the space with leaves, they apparently thrived in that medium. I think that I read that mulch is a good option. I am not sure about straw although a neighbor protects an older tree and uses straw for insulation.
You did notice the 1/2 inch hardware cloth correctly. I made a cylinder of this wire mesh and buried it about 6 inches or so. My only mistake with that is that I did not make the diameter large enough and will have to deal with it someday when the tree expands. Live and learn...
Another rodent protection idea might be for me to create a cavity inside with some baited traps. I am not too keen on using poison, but that could be another option. The thinking on this is also evolving.
The Japanese method seems to have been designed to accomplish the following:
1) ease of harvest - keeps the fruit at an easy picking level
2) pruning for production - in combination with other techniques we have discussed on the forums (pinching, etc), the design evolved in Japan to be very productive. (see production possibilities below)
3) efficient use of space - maximizing production within available space
4) I heard or read somewhere that the low profile was favored because of resistance to typhoons - larger trees would sustain more damage or get ripped out.
5) For northern growers - a low profile maks it easy to cover in the winter after removing the verticals.
6) Have I missed anything??
Production, from what I have learned, is very high using this efficient system in greenhouses or out in the open in warmer areas. (Remember that aside from meticulous pruning practices, they apply mulching, use chemicals to control bugs, carefully monitor temperature and very carefully monitor nutrient applications.) Their primary fig, Masui Dauphine, is big, about 100 grams. Production numbers are around 2.5 Kg of figs per square meter. That is a lot of production!
There are other ways to prune/shape the tree. The photo that Pete posted is a good example of another espalier form that could work in a warmer climate. One has to consider the options and and stick with a plan that is sensible and productive for your area.
Thanks again for the discussion and will look forward to more postings and postings showing the results of our efforts.
Byron (aka Ingevald)