Thanks to everyone!
The cuttings are from unknown figs of my region. We have very good varieties here in Spain but my climate is continental mediterranean with very cold temperatures in winter (from -12ºC to -20ºC) and very hot and short summers (+ 35ºC), so unfortunately not all varieties suit this climate. Might survive this temperatures but with most of them will have no chance to eat the fruits, at least in an optimal state.
I also have a Madeleine des deux saissons and a Goutte d´or figs, but this are from an order to a french online store, not cuttings.
I took the cuttings on december, it´s not the best time but it was the only chance I had to get them cause the village the cuttings came from is far apart. I started the rooting process right away, so they have been rooting for at least 4 months. It took a long time but they were also at low temperature indoors (15ºC).
I´m sorry but can´t take pictures right now, something is wrong with my camera and need to fix it first.
The bio fertilizer I´m talking about is Bio-grow from Biobizz.
Thanks again!