Dani,
I understand very well your comment on the hassle to separate the seeds from the rest!!
Mrs's are very good at that... I never do it but mine always volunteer and does a good job (if in a good mood !)
You may well do the same exercise with the Brown Turkey figs.. It will be probably easier and if the wasp was present at the good time (June/July) they will certainly have visited the BT figs.
Wasp go to all figs providing they are receptive.
Back to the Calymirnas,---
These are figs of the Smyrna type and should ripe only the summer, or so called, main crop.
I have several varieties of Smyrna figs, local and from abroad, and they always ripen crop only ripening after being pollinated by the fig wasp (Blastophaga psenes) in June.
They may show an earlier crop of figs in March/April, popping out on the previous year wood as if they were spring brebas, like the Brown Turkey does.
As there are no wasps with pollen at this time these 'would be brebas', lacking the pollen, do not ripen, dry and fall.
Being a parthenocarpic fig, Brown Turkey ripens both brebas and main crop without the presence of wasps. Bear in mind that pollinated BT figs of the second crop are superior fruit in many respects.
Brianm,
Hope you may help and clarify one old question of mine, related to Calymirna
Old writings from G.Eisen and I.Condit do apparently tell us that Calymirna figs grown in the San Joaquin Valley could on some occasions ripen a few brebas ?! .. which would be taken to the markets of that time and sold with other brebas.. mainly BT.
Wonder, given your location and eventual contacts with local growers if you could comment on this
Have you ever read or heard about this ??
Francisco
Portugal