Fatnsassytexan got the right solution:
JD:Those are Breba,so you must reaserch and after that keep only the Breba that is known to persist,and are of superior qualty.
From top of my head:Desert King,Marseilles vs black,possibly Atreano,and English Brown Turkey do have quality breba,that will persist till fully ripe.
You have to take into account if your Sommer season is long and hot,because if it is not,your main crop will not ripe on those cultivars you left all breba on.
Except very south US,and Central Valley Ca.,any other place in this country have Sommers,able to ripe only one crop,of fig fully.
So it is up to you to decide.