Well Herman,
2010 was a very very warm summer. Unlike anything we have ever had before. Do you think that varieties that have not been performing well in the Northeast, such as splitting and not attaining it's true taste potential. Or not ripening are being effected by us trying to grow them in a adverse and hostile climate?
Is it possible all figs grown in the Northeast would perform to their full potential, if it each growing year was like the 2010 growing year?
I think this last summer gives even more reason why we all need to post what did well for us and what did not.
Bob
We in the Northeast did the varieties that can compete with the mission fig for ease of growing and taste. But, can take the Northeast weather.
Bob