I always 're-use' my first 2-3 spring grass-clippings by spreading them thinly
(2" thick or less) around my garden - and by summer end, they are kaput?!
Avoid big heavy clumps, as they they tend to rot (and stink!).
For composting, a 50/50% nitrogen/carbon mix is best,
(e.g., 'green' spring grass clippings/ 'dried' fall tree leaves mix).