Hello again from the PNW, more specifIcally West Seattle, and Happy Fourth of July for those Stateside. I'd been lurking and reading the board for some time now, and decided this seemed like a fun one to join.
This is my second season with figs. Last year I was given a Mission from McLendon's, and did my best to take care of it, but during the winter it apparently had an unfortunate encounter with a raccoon. Still though the fig bug had taken root and did research as to what grew best.
I know figs grow well here; I grew up seeing fig trees in the area (plus palms, bananas, olives..) growing quite hardily with no protection. Though honestly as a kid I was more facinated but the exotic leaves of the figs, especially on the monsters, well to the kid-me at least, I'd find on Vashon.
So this spring I purchased from West Seattle Nursery a Desert King, Vern's Brown Turkey, and Olympian. The Desert King went into the ground, the other two into pots. During this hot spell figlets have appeared on them so maybe I'll get to taste something earlier than expected. I also did some impulse buying on EBay, and these bitty figs are getting bigger in this heat.
I hope to learn much here, so thanks for having me.