I still have no idea of how many varieties I want.
I started figing with a small rooted tree sucker from a friend that got his from an Italian Gardener. Looking at the size of the tree, one could imagine the tree was some 20 years old.And it was producing dark/violet figs.
So the friend gave it a try, and because that one started fruiting, I gave it a try as well year 2002 or 2003.
After some 3-4 years ( I had to move the tree ... ), the tree started fruiting for me but sloooooooowly.
During that time, I was wondering if there could be somewhere better strains (more productive ones).
I started a cutting brought from southern France, but the outcome was that the strains was not adapted to my zone.
And I then discovered the site from Baud. With the list of cold hardy figs, I went to a nursery (2010) , that surprisingly had figtrees to sell and those trees where cheaper than apricots, plums,peaches ... .
I decided to give a try to some other strains (3) - to see which would perform better.
Searching for better cares to the trees, I found this forum ... Finally, my fig-fever is really small :)
I'm still evaluating the strains.
My goal is to have enough figs to eat fresh and make jam out of them ... Something in between 10 to 20 kg of fruits per year should be enough.
I currently have some 10 growing trees - but most are still not producing . Hopefully 2014 will be THE FIRST YEAR for fulfilling my fig addiction .
As for how many strains, if I can extend the fig collecting time-frame , I could go up to 5 . Ho Zut! I already have 6 strains :)
I have blackberries - but they get your clothes tainted,dirty - So I started tayberries . Guys my advice of the day: go buy some tayberries plants - Bought in 2012, I ate and made jams in 2013 !
I'm giving up on raspberries - they are too much unproductive here !