I'm hoping, in a few years, to create a cocktail tree for specific areas of the country. I'd like a San Diego, CA version and a Tampa, FL version with varieties which do well in each area to send to family and friends living in each location.
Question - is there a really fast growing/hopefully hardy fig that can be used as the base? Since the grafts will be for the figs, the base doesn't need to be tasty on its own - just vigorous. Thoughts?
I'd like to get two or three of the 'donor' trees going on the deck.
Andrew