Hello all.
A member of Garden web directed me to your forum. My name is Wills and I live in central Florida about 60 miles north of Tampa. I am a bit of a fruiting plant junky and currently grow well over 300 fruiting plants. I am retired so have a lot of time.
Two years ago a neighbor asked if I wanted some leftover fig plants someone had given him but he had no idea what variety they were. There were a few figs all growing together in the pot and he took the 3 largest but there were a couple left so I said sure. I planted the figs in the same hole and was amazed how fast they took off. The figs went from 1 foot tall to 5 feet in just a few months. Winter came and it was a bad winter and froze them to the ground. To my surprise come spring they leaped back up and in no time were back to 5 feet tall and fruited.....they were awesome. Could not believe I had wasted 45 years of life without eating a fig .....well except for Newtons. This past spring I planted two more Celestes and a
green Ischia. The green Ischia was 2' tall or so when planted in March and is now 8 feet tall and loaded with figs. Figs just grow so fast they are very rewarding to grow as opposed to say persimmons that grow 2" a freaking year.
I had a question about pruning and Frank on the garden web board mentioned this forum as well as mentioning the Japanese step over growing technique. When I looked at the pictures I absolutely LOVED the way the figs looked and knew I had to do it. I have the perfect spot as we had a inground pool and pool cage put in a couple years back and had not got around to planting the perimeter yet.
So now that I have bored you:) The question...or questions...because of the pruning the breba crop is lost...are there certain figs I should avoid for this method?
Certain varieties that are better suited to it?
Would it be better to use just one fig variety for the entire enclosure or multiple varieties?
My soil here is slightly acidic though the well water is very alkaline...I read the figs like alkaline soil though mine seem happy....should I lime them anyway?
Thanks in advance for any and all guidance and if anyone knows a grower in central Florida that would have fig plants for sale I will happily pay for the plants as well as bribe them with vacuum sealed grouper fillets lol.
I can already tell I won't be happy until I have 20 varieties growing here.