I left some fruit on the first with a couple trees, any fruit that did ripen tasted so so, I have trees that aren't quite 2 years old until march and I left everything on that formed about 3-4 weeks ago and I'm knocking everything else off, some of these trees have 5-20 figs on them all around 2/3 the size of a golf ball. I pinched my trees and they are growing well again so I am thinking that the fruit that I left on, the tree should be able to handle without putting undue stress on them or am I just being ever hopeful?