Can only speak from the Ischia Green side of the discussion(never had a JH Adriatic)...The IG has survived 7 winters(N.J. winters), inground, with no die back whatsoever...the fig is yellowish/green on the outside with strawberry red inside(when fully ripe)...the only drawback for a N.J. grower is that it dosen't ripen until late September which is already drawing to the end of our growing season here, so not all the figs make it to fully ripe (when they are ripe the taste is very sweet(like strawberry jam)...the tree is a great producer(350 figs this year)...many of these figs were used to make fig jam and fig jelly(about 50 jars total) because they never made it to dead ripe.