thefigman11
Registered:1312634164 Posts: 63
Posted 1312964888
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#1
Picked a few Kodoto figs yesterday, I have 4 plants that are loaded with figs. Taste is about a 5 out of 10, first year I've had them. David Bowling Green
satellitehead
Registered:1257988353 Posts: 3,687
Posted 1312983519
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#2
Kadota is the variety used to make Fig Newton cookies.
__________________ Jason
Atlanta/Grant Park area - z8
nelson20vt
Registered:1259864353 Posts: 1,847
Posted 1312984354
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#3
I Generally dont like Kadota figs due to its rubbery skin, im one of those people that like to eat figs with skin the rubberyness bothers me. BUT this season I left all the breba on my Kadota and not sure if it was the heatwave we had but man were they ever delicious and I was going to get rid of my kadota too but wont be anymore. No main crop at all on this plant this season probably because I had 2 dozen Breba.
__________________ Mississauga, ON, Canada Z5B/6A
thefigman11
Registered:1312634164 Posts: 63
Posted 1312984447
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#4
Thank you for the info, that's cool. !!!