We are experiencing an early spring, which is not all good. Last year we had very similar early spring, but a late frost wiped away 12 inches of new growth and ripening times were much later than normal, especially on the late varieties.
Pictures from just now. First, is Bourjasotte Noire it is on its 4th leaf.
Random potted left outside over winter.
![[leafnout_020]](https://s4.postimg.org/hg90wwk31/leafnout_020.jpg)
Scott's Black 3rd leaf, potted left outside during winter.
Vista in ground 3rd leaf, also some brebas.
St. Rita 3rd leaf.
Calderwood 2nd leaf.
These didn't fair so well with a 17 degree freeze.
Surprising this first year planted (1.5 years old, airlayer) RdB almost froze to the ground, it was 8 feet tall.
Nero 600m 2nd leaf ,also froze nearly to ground, Stella next to it had minimal damage.
![[leafnout_009]](https://s29.postimg.org/l8a561h93/leafnout_009.jpg)
Stella 2nd leaf.
![[leafnout_015]](https://s30.postimg.org/vsa5g8hup/leafnout_015.jpg)
Half of my one year old Panache froze out.
And half of my now 3rd leaf Preto froze out, really annoyed because I really liked the shape.
For the most part the freezes only really effected my first year plantings, no matter size, the RdB had a 2.5 inch trunk.
LdA and HC seemed the least effected by freezes.