So it happened.
We had a good spell of weather the last few weeks which really helped things along. I bought an unknown tree from a gentleman last year. It was labelled "Red Honey Fig". After scouring the web the last year or so, and comparing leaves of various figs, I had my suspicion this was a Brunswick. Now that I have ripe figs, I'm 99% sure my suspicions (I'll leave it to the experts to confirm).
I couldn't believe how big these figs got when they started ripening, they literally doubled in size overnight. The taste was decent, not fantastic, but I don't have the experience to rate it. I would say it tasted similar to the black missions I would buy at the grocery store, knowing that they weren't picked at the peak of the ripening phase.
I've included a few pics, let me know what you think.