Hello all,
New to the forum so this is my first official post. A little bit on me...
I have been an avid gardener for quite some time now. I'm at least a 4th, maybe 5th, generation steward of the land. I live in central Alabama (zone 8A). I currently have the following figs in ground-Brown Turkey, Mission, LSU Improved Celeste and Panachee. When Spring on '14 arrives I will have the following added to my collection in ground as well-LSU Gold, LSU Hollier, LSU Scott's Black, Smith and Ventura. I will additionally be buying the following as gifts for family and will have access to-Green Ischia, LSU Champagne and O'Rourke. I do have other fruits on my property (pineapple guavas, blueberries, pawpaw, mayhaw, jujube, quince, peach, elderberries, persimmons, etc.) Most are young so I am in that force-you-to-be-patient process to get them nurtured and established to fruit bearing age.
Most of my fruit trees have been acquired from Just Fruits and Exotics in FL. I don't work for these guys but I have 100% positive experience with them so I am paying it forward. I make an annual trip down to their nursery (about a 4 hour trip for me) and save a significant amount of $. I digress...This is after all about figs!!!
I look forward to learning more and corresponding with members from across the globe about this wonderfully wonderful little fruit. I suppose it's a bit presumptuous but my early wish list would be the following: LSU Tiger, Black Madeira, Native Black (from the Becnell farm in LA)
Best wishes and Godspeed to your fig growing,
Blake