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October 3, 2007 Harvest


Pretty good for October - though many are the last ones on the tree (or really close).

Left to Right, Top to Bottom:

Barada, normally larger
Marseilles VS
Unkown Pastiliere
Hunt
Adriatic
Italian Golden Honey
Marabout c Smymay
Violette de Bordeaux

Bifara Not (probably Celeste)
Blue Celeste JN
Vista 2-
Alma
Marseilles BS
Back Mission NL
Mary Lane
Flanders
Falls Gold

Negronne
Igo
Violette Dauphine
Black Tuscan
Capelas
Bournabat
Galbun

LSU Purple
Osborn OC
TRojano 4-
Sals
Excel
Golden Celeste
Vista
Diredo

"Ventura" RW
White Ischia
Barnisotte
Monstrueuse
White Texas Everbearing
276-49
Black Madeira




jon,

what a great photo of your figs!  i have only seen the actual fruit of three varieties at one time  - from my own trees, so this really is something to see.  and i appreciate having the names for them. 

elizabeth

jon,

i forgot to check before i wrote earlier on the last fig in row two.  your list says Falls Gold, but that is not the same fig in your descriptions. 

elizabeth

Elizabeth,

Ain't figs fun!!! That is one of the varieties which looks quite different from previous years. That is why I keep taking pictures. 184-15 was 5 times as large this year. The Celestes changed color over the course of the season. The figs on my newer Vista plant are bigger by 50% than they are on the parent tree. Early season Marseilles VS were larger than previous years, and looked different, but later in the season looked much more like previous years. Some really good tasting figs (previously) were, frankly, crappy tasting this year. Danny's Delite was red interior last year, and honey-colored this year. I could go on.

hey Jon,

now if i kept records as well as you do and a gold fig turned purple, i would think i had lost my mind.  but as you and others have commented on the strange happenings in figs, i will know it isn't true, strange though it seems, i take your word for it.  that helps me to understand why i didn't like the first few figs i had last year, only one tasted good and then this year i did not like the dark ones at all until after the Italian Honeys were gone.  gives more credence to my pickiness!

when i told my husband about these changes, i could tell he was bewildered by why i would want to grow something so picky.  his reaction was similar when i told him about forum members who had to share figs with a spouse and the ones whose spouse didn't like figs.  he doesn't like figs either.  i guess he would eat them if no other fruit was available from the store, but for now, i eat all of them i want.  for putting up with my fig habit and doing all the lifting of huge pots, etc., he gets garden treats (cherry tomatoes and cucumbers) in his lunch box, those he appreciates! 

thanks for setting the record straight on Falls Gold.

elizabeth

Elizabeth,

Here is Falls Gold: all picked the same day, and all ripe. Which one is the way it is "supposed" to look?



jon,

all from the same tree?  how bizarre! 

when i saw the photos on your website with fig info and all the photos under a variety, i thought i just didn't get the format, as though other figs were there to compare and i just couldn't see the other names.  it just didn't make sense to me that two very different colored figs could be on the same tree. 

so which one really is Falls Gold?  :-)  seriously, does one limb change or a whole tree or just individual figs?  and next year will the same thing happen as this year or revert back or does that vary as well? 

and, do you ship fresh figs?  i think you have too many out there.  i am definitely thinking about next years' harvest here!

elizabeth

This year none were purple or red, and most were similar to the one on the left, but darker and "grayer" or "bronzier" They do not vary by limb or any other trait that I can see. This year was the most atypical so far.

I don't ship figs, but maybe we should have a "fig tasting festival" around Labor day, next year, and everyone could come. Are you coming?


Jon,
I'm glad Barada is still growing for you, how do you rate Barada as far as flavor?

Jon, I love this edit function.  Just got rid of my idiot question.  LOL

Bass,

I was mediocre this season, but flavors have been poor on more than one variety which I know to be exceptionally good. I will put together a post, but my Peter's Strawberry, which is to die for, had open-eye issues this year, was spoiling before ripe, and and an off-flavor if you got any at all. All of a sudden, this week, they have completely changed and are everything they should be.

Fignut,

If you use the edit function again, you can change you admission of idiocy to a good question, instead. And then no one will now.

How is the DiRedo for taste and I know you didn't put it on the list but have you grown or tried the UCR 291, how is it for flavour if you have.

DiRedo has been a very poor grower, so haven't had much fruit, but what I have had is not that great. It was named for a fellow that worked with/for Dr. Ira Condit. He still lives in the Central Valley of CA.

291 makes a lot of fruit, good size, but so far not great eating.

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