I found this book published in 1901, you can either download it or read online:
"The fig: its history, culture, and curing, with a descriptive catalogue of the known varieties of figs (1901)"
http://archive.org/details/figitshistorycul00eise
To read online, just click on "Read Online" on the left side after you click on the link above. You can zoom in or out with + or - in your right bottom corner. You can also use a slider at the very bottom to fly through the pages quickly.
I spent about 30 min going through pages and pages, very interesting. The author covers propagation starting from a cutting to fig varieties from different countries like Spain, Portugal, France, Greece and others. There is a nice chapter dedicated to California.
Many varieties we know of today also mentioned, some were new to me. There is even a section of how to cut a cutting, I am attaching it over here.
Enjoy!