Most of us have had problems with the cupping phase of turning a cutting into a fig tree. We finally get that rare cutting to root, only to have it die in the cup. Crap! Why does this happen?
Three reasons: over-watering, over-watering and last but not least, overwatering. Oh yeah, occasionally it will die from under-watering (life happens, we forget).
You can optimize the growing medium by screening out smaller pieces of perlite, using turface or by sacrificing a chicken to Santeria. Still, none of these measures will eliminate our predilection for over-watering (or under-watering). Human nature to over-nurture our babies is too powerful an instinct to control completely.
We literally drown out plants with love.
So, what are the possible solutions?
The benefits of SIPs (Sub Irrigation Planters) has universal agreement. Many forum members grow their adult trees in SIPs. See Bill's Figs for details (http://figs4fun.com/bills_figs.html).
Why do plants do so well in SIPs?
Simply because SIPs free plants to self-determination. SIPs allow a plant to feed and drink however much it requires and whenever it wants. In other words, we can't kill it by over or under-watering no matter how hard we try.
The mini SIP in this tutorial cost $0 to make and around 5 minutes of my time by recycling 8 and 32 ounce styrofoam cups.
I am experimenting with the notoriously finicky, FMV laden UC Davis Black Madeira cuttings. If these succeed, all others should be a cinch.