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Seeds For Trade

I would like to offer some heirloom tomato and pepper seeds to trade for cuttings or rooted cuttings. I am just getting into the fig thing and have no figs to trade. I have a large yard and am hoping to fill my small but growing backyard orchard with some fig trees. Please pm or email me and I will send you a copy of hundreds and hundreds of seed varieties. Thanks and think spring. 

Dale

I would like to thank the generous members who have agreed to trade seeds for cuttings. Some seeds will go out shortly.


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Looking good Dale! Somebody is going to have fun with c. pube :)

Ed, Gene, Andy and Sarah your seeds went out today.

Scott and Maliha, your seeds are going out tomorrow.

I am still looking for takers on the seeds for trade offer and am very thankful to the members who have offered up the cuttings whether it is now or when they become available to them.


Your list is beyond amazing Dale!

Thank you for the trade.

Hey Dale, thank you for letting me know! I'll keep an eye out for them. That is one sexy list! I love me a good pepper and tomato. 

Maliha, I never looked at my list in that way……………….but i like it.

Get your seed germinating trays ready and I hope you have a lot of room, all of you.

Dale

If anyone needs to identify some of the varieties here are a couple of databases that may be useful.

http://www.thechileman.org

http://t.tatianastomatobase.com:88/w/index.php?title=Category:Tomato_Variety_List&from=A

These are the only two I use, they are both very extensive.

Dale

I may have some rooted figs soon, I just started my cuttings last week. What seeds do you have to trade? I am partial to heirloom tomatoes because of their great taste (I love the purple ones...excuse my limited knowledge of tomatoes varieties :).
Becky





Quote:
Originally Posted by thepodpiper
Ed, Gene, Andy and Sarah your seeds went out today.

Scott and Maliha, your seeds are going out tomorrow.

I am still looking for takers on the seeds for trade offer and am very thankful to the members who have offered up the cuttings whether it is now or when they become available to them.




HEIRLOOM
TOMATOES

Amana Orange

Anana’s Noire

Anna Russian

Aunt Ginny’s Purple

Aunt Ruby’s German Green

Aurega

Azoychka

Bear Claw

Beefsteak

Belgian Pounder

Big Rainbow

Black Ethiopian

Black From Tula

Black Krim

Black Mountain Pink

Black Pear

Black Prince

Blondkopfchen

Blue Fruit (very few)

Brandywine

Brandywine Joyce’s Strain

Brandywine Yellow

Brianna

Brimmer

Budai Torpe

Budenovka (red or pink)?

Carbon

Chapman

Cherokee Green

Cherokee Purple

Coeur de Boeuf

Cosmonaut Volkov

Costoluto Genovese

County Agent

Coustralee

Dinner Plate

Donskoi

Dr. Lyle

Dr. Wyche’s Yellow

G’ma Viney’s Yellow & Pink

Garden Peach (few)

German Johnson

German Pink

Gildo Pietroboni

Gill’s All Purpose

Gillogly Pink

Glazer’s Giant

Gogosha (few)

Gold Medal

Goose Creek

Green Gage

Green Pineapple

Guernsey Island

Hartman’s Yellow Gooseberry (few)

Heidi

Hillbilly

Hugh’s

Ingegnoli Gigante Liscio

Italian Plum

Kellogg’s Breakfast

Kentucky Beefsteak (few) (Orange?)

Kosovo

Limbaugh’s Legacy Potato Top

Limmony

Lithuanian Crested Pink

Ludmilla’s Red Plum

Marmande Garnier Rouge

Martinos Roma

Marvel Stripe

Matina

Matt’s Wild Cherry

Mayo’s Delight

Mexico

Monkey Ass

Mortgage Lifter Radiator Charlie’s

Mountain Princess

Mr. Bruno

Mrs. Benson (few)

Negro Azteca (few)

Nicholson Pink  (no info available)

Oaxacan Jewel

Old German

Old Ivory Egg

Omar’s Lebanese

Opalka

OSU Blue (non heirloom)

Pantano Romanesco

Pennheart

Persimmon

Pineapple

Pink Ping Pong (few)

Plum Lemmon (few)

Ponderosa Pink

Purple Russian

Rozovyi Izumnyi

Sandul Moldovan

Sara Black

Silvery Fir Tree

Spear’s Tennessee Green

Stupice

Tamina

Thessaloniki

Tiffen Mennonite

Trska Gora

Ukranian Pear

Vidoje’s Surprise

Viva, White Kentucky Heirloom

Wapsipinicon Peach

Weeping Charlie

Wes

Wild Bill’s Big Red

Wins All

Yellow Pear

Yellow Stuffer

Zapotec Pink Ribbed

 

HYBRIDS

 

ABC  Potato Leaf

Ailsa Craig

Amazon Chocolate

Amish Yellow

Arkansas Traveler

Armenian

Banana Legs

Bangladesh Heart

Berkeley Tie Dye

Big Beef

Bigguns

Black

Black and Red Boar

Black Early

Black Elephant

Black Moore

Black Plum

Black Plum Paste

Black Yum Yum

Black Zebra

Blushing Bride

Brad’s Black Heart

Brandy Boy

Brandywine Landis Valley

Brandywine Purple Pear

Brown Berry

Bull’s Heart

Canadian Heart

Ceylon

Cherokee Chocolate

Chocolate cherry

Chocolate Stripes

Copia

Crimson Cushion

Cypriot

Dora

Dr. Carolyn

Florida Pink

Franchi Pear

Honkin Big Black Cherry

Huge Black

Ildi

Indian Stripe

Indian Stripe

J D’s Special C-Tex

Jack Johnson

Japanese Black Trifele

Juliet

KBX

Kotlas

Kumato

Lattanzio Pendulous

Livingston’s Gold Ball

Livingston’s Golden Queen

Mano

Mirabelle

Mr. Brown

Nicholson’s Yellow Cherry

Northern Crown (growout only)

Northern Lights

Nyagos

Pink Accordian

Pomodoro Cour de Bue

Purple Calabash

Radinilee

Roger’s Best Black

Romeo

Russian Black

Russian Bogatyr

Saljut Plum

San Marzano

San Marzano Redorta

Snow White

Southern Night

Speckled Roman

Spudakee

Super Bush

Tennessee Black

Tiny Tim

Whopper

Yellow Ruffled

Zomok

 

 

Thanks gene, the cuttings came today. You were very generous.

Please explain the washing in bleach solution for me and the dilution ratio.

The seeds just arrived and they are amazing. I was speechless. THANKS, Dale!!! What a huge variety of both peppers and tomatoes, and enough to last for at least several years. I'm going to share with family members, and already told them all not to bother buying any peppers or tomato seeds this year. 

Need another month or two for the baby trees to grow out and stabilize in their containers, and then they and cuttings will be sent in a return volley. I'll contact you before I send them all since your wish list will no doubt have been updated. 

Glad you got them. You do realize that both tomato and pepper growing is another addicting thing.  There are over 10k diff. tomatoes and around 6-7k pepper varieties.

Hope you and your family enjoy.

Some of the hotter ones your fiancé wanted require between 7-8 months to produce ripe fruit so sow accordingly but you can grow all year long, yes?

Sounds good on your end.

Dale

Yep! Going to start them in the greenhouse this weekend, thanks! We do have a very long growing season.  

This year we might experiment a little with purposefully stressing the spicy varieties water-wise to produce hotter peppers. The capsaicin production can be increased as a stress response... 

To be honest your not going to be able to tell the difference if it is hotter because you are not going to be able to eat any of the hot chinense species peppers anyway. A Jalapeno is between 2 and 5k Scoville units and the weakest hot pepper I sent you is around 100k Scoville units, the guineas world record Carolina Reaper is 2million. Peppers like it dry though for sure.

  • Avatar / Picture
  • Lewi
  • · Edited

We love tobasco peppers (Fresh n red) ...they keep u moving. :(~)

We have some surplus Tabasco seed...if anyone has surplus cuttings that are GTG for Florida...let me know via pm. Postage is not equal,so I'd cover that if need be

Pod piper,

If you have fungas-desiese resistant strain of tomato let me know...around here most large tomatoes get brown spots and rot before getting ripe.:(

Wow Dale you weren't kidding about sharing your seed addiction. I didn't even know this many existed. Very cool. Another genetic data bank being saved over the garden wall between neighbors! I love it.

Yeah, I'm not touching those spicy peppers myself. Those are alllll for him for make spicier if he wants, lol. He's researching the seeds now, thanks again! 

Lewi, do they rot on the bottom of the tomato?

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