Sure!the vino seems to be doing its job!
It is called stuffed vegetables ,usually tomatoes,peppers,eggplant or zucchini !
You empty out the side of the veggies and stuff them with rice and spices(some people put chopped meat in the mix also!
It is a very typical summer dish in Greece where the veggies are a seasonal good. We are very fortunate here in the states because we can enjoy everything our hearts or bellies desire, all year long! You can find a bunch of different prep ways online! Usually differ slightly from one region to another and you can chose the one you like the most!
Just for info purposes the Greek name is yiemista! Γεμιστά.