A wonderful member sent me a dormant Gino's Black last winter. It took off in the spring, then became stagnant. A few weeks ago, I up-potted from a 3 gallon to 5 gallon bucket while it had baby figs on it. I thought for sure those figs would drop, since the brebas did. To my surprise, they started swelling and turning dark the past few days. I promptly put up bird netting and I was able to pick my first ripe fig tonight. It's a small fig, but WOW, so flavorful. Very sweet with rich concentrated flavor with barely any seed crunch. I split it with my wife and she loved it. We both wanted more! But I was thrilled to finally taste a dark fig. I'm hoping the remaining 5 figs ripen without any issues.