Last year was an extreme heat filled summer with record breaking temperatures. My figs loved it as long as I keep them hydrated.
But this year, we at best have only had a few days in the upper 90's and no temps in the triple digits. The summer has been filled with more 80's and a few upper 70's as a high. I worry that my main crop will not ripen. I have already lost my brebas crop to a possum or the tornado. I only noticed the brebas were gone after the May 31 tornado that came through St. Louis. Funny, you seem to spend more time outside when you have no power.
Even my tomatoes are struggling this year from the lack of heat. Varieties suited for our hot weather are slower to ripen in this cool summer. I have the largest pimiento peppers this year. I'm waiting for them to ripen.
Now I wait with high hopes that the main crop will have time to ripen with these lower temperatures. Any of you in the same boat?