If you grow in pots your figs will never taste as good as for the trees inground.
Doesn't matter the cultivar.
It is so easy for the plant in pot to lack some nutrients,water etc,and make the fruits inferior to the true potential of the cultivar.
UC DAVIS classic cultivars are infected with FMV,and so they got a problem here against adverse conditions on east coast.
Hybrids were chosen to be good for Central Ca,not for here and so most of them are middle season or late to ripe here.
The only Hybrid I have at this point,from UCD,is Jurupa.
It seem that is as late as Col de Dame,and it will ripe here,when older.
The rest I have sent them to south,most of them and discarded a few,who were splitting badly.