USDA / UC Davis pix No. 21
The goal of this trip was to photograph as many of the cultivars as possible. Some were earlier season figs, and no longer available, and some later season figs, not yet ripe. However, the vast majority were available. Unless otherwise noted, these were of acceptable flavor, worth growing, but not necessarily exceptional.
White Texas Everbearing
This is a first quality fig. Wonderful, hearty flavor.
Maslin Edible Variant
T-30-E
Obviously a late season variety as it was one of the few not ripening yet.
