Hi Jon:This is the fig from cuttings i sent you,about 3 yrs ago.
It is from Columbia Maryland,as stated,by George.
I got it as a Brown Turkey from Warren Turner,and he got it from the doughter of WW2 veteran returning from E,in 1943.
The fig is still alive and it produces Thousands of figs every year,with no care whats ever.
It was never protected from cold and it never died.
If it is a Brown Turkey or not ,that is  debatable.
All I know is that this is a DINAMITE fig,that will keep every fruit,and ripe it in my back yard.
So far the best toghether with Marseilles vs.
Both are just as hardy as H Chicago,,and Sal's,but better producers,and Flavor.The minus is that they are only 30 -32 grams,in weight,so for comercial they might be not enough large for some people.

B.T.W.:If someone can recognize it from Above excellent picture,as a known variety of fig please speak up.!!!!And thanks
Happy Gardening

Just out of curiosity, what gives it away that it's not a brown turkey.  To the untrained eye (me) the outside looks like it.  The inside may look a little different but what do you see?  I am trying to educate myself.

Thanks Herman for your extensive work figuring out what is best for us-up-north-fig-people.

Thanks Jon/Herman for the fig-ID.

I find this fascinating as I also received cuttings from Warren 5 or more years ago ID'd as BT.   The resulting trees produced very high quality fruit that matched the description of English BT,  being a rather large pear shaped brown fruit of very good flavor.  There was some discussion of this,  maybe on GW, quite a while back.  I still have a tree and the fruit is still shaped like an OP breba  and the color is more brownish yellow  not looking anything like the pix posted on this thread.

Regards

Bob