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paully22

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Reply with quote  #1 
Getting ready for 2016

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Iowafig

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Reply with quote  #2 
Come on summer.. Looks great!
CAJUNB

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Reply with quote  #3 
I can almost taste them now Paully..........nice harvest
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Chackbay, LA.
Zone 9
paully22

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Reply with quote  #4 
Yeah CajunB. I am yearning for freshly ripen figs. I have some bags of frozen ones but somehow freshly eating off the
trees is preferred. I hope to post more pictures to turbo charge the incentive to get figgy things ready to meet a big harvest.

binbin9

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Posts: 220
Reply with quote  #5 
Always look forward to your posts Paully since I live in the same climate.
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Renton, WA
My Seattle Garden Blog | Fig Addiction
WISH LIST: Genovese Nero Rafeds | UCR 187-25 | Black Tuscan | Black Triana | Jack Lilly | Barbillone | St Rita | Tauro | Jin Ao Fen | Lampeira Preto | Any fig over 100grams =)


paully22

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Reply with quote  #6 
@binbin9 -- I hope you have Granthams Royal. This fig ripens about 2 weeks when Desert King starts ripening. Friends
here who sample this says GR is indeed better tasting than DK. In our household, its almost a total stop in consumption
of DK figs once GR starts to ripen.
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