I'm glad to see that all of y'all are having as much trouble determining what it is as I am. The fruit does have ribbing, & the eye is closed even when ripe. Dang sure can't stick a pinky in it or even a pen cap for that matter. What is "scaling". Maybe I can get a closer determination when I understand that term.
I think another important fact to consider is that it really does have fruit on it continuously from just after leaf out until a frost. It seems to have 2 main crops following breba (but could be that I have an extended growing season here), the first main crop is ripening now, but another will appear in August. Then a smaller crop carries through to frost. It has never been damaged by anything other than hail, it seems impervious to heat or freeze (planted on the north side of building)& we had a 10 day long period of below 28 degree weather this February (remember the Super Bowl?). I remember because that's how long my water was frozen!
I have another question. Some of the trees I have purchased this year have FMV. Can planting trees a certain distance from one another prevent transmission to another tree? I haven't seen the mite that transmits this disease, how does the mite move around, etc.? Can someone send me some links on the biology of the mite?
Thanks,
Beverly
Texas Zone 7B