Bass
Registered:1188959030 Posts: 2,428
Posted 1432132751
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#1
My first breba is swelling and about to ripen. Came to me from a good friend under the name Unknown Attilio Green at the last fig gathering.
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Quackmaster
Registered:1370361410 Posts: 769
Posted 1432133669
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#2
I just picked my first 3 yesterday, I had 3 brebas on an Adriatic gb I got from jon. The weren't very sweet, I should have taken pics.
__________________Ryan Zone 9a SeLa, wish list:
Ruuting
Registered:1359310699 Posts: 613
Posted 1432271801
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#3
Can't wait to see what this one looks like on the inside.
Thank you for posting photos.
Mine (in ground) doesn't have any, but hopefully this is my year to have a taste, if I get main crop.
__________________ Rui
Southeast CT, zone 6B
Bass
Registered:1188959030 Posts: 2,428
Posted 1432292423
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#4
It's gaining a nice size. These ribs remind me of St. Anthony fig in a way. I'll wait to see the inside of the breba and the main crop.
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zone5figger
Registered:1395082963 Posts: 250
Posted 1432309910
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#5
Very nice, exciting for me to see because I also have this variety and look forward to 'first tastes'. Vicarious pleasures! The foliage reminds me a bit of the Italian Honey I have.
__________________ Jesse- zone 5, 1000' elevation