aliok1
Registered:1270927881 Posts: 163
Posted 1371931111
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#1
Yediveren figs .Very large.First figs in this year
omotm
Registered:1349913471 Posts: 886
Posted 1371933176
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#2
HUGE figs! Thanks for posting the photos. What is the taste - figgy, sweet, watery, melon/berry, jam?
__________________ Steve
Houston, TX
Zone 8b
Wish List:
Zingarella
greg88
Registered:1359498953 Posts: 800
Posted 1371934747
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#3
Yes how do they taste?
__________________ Greg North West Arkanasas Zone 6b Wish list: any SPECTACULAR cold hardy figs, and/or perhaps a Niagra Bl., Laradek EBT, Kathleen's Bl, Hunt, a great UNK or anything anyone wants me to have???
Pattee
Registered:1345750012 Posts: 1,417
Posted 1371936019
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#4
Wow they are huge - hope they taste good !!
__________________ 7a & 9b ►I assume all my figs carry FMV ◄ Seeking : Italian 376,395 , Galicia Negra, Negretta,UNK Pastilliere ,Pananas Purple, Malta Blk+purple/red, Italian + Calabrian UNK's , Catanzaro, Malone, Sucrette(Baud) "We may have our private opinions but why should they be a bar to the meeting of hearts?" - Gandhi
aliok1
Registered:1270927881 Posts: 163
Posted 1371936039
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#5
The taste is normally This figs gives twice a year The first product in June(no pollination) partonekarp the second product in August(yes pollination)
lampo
Registered:1329071797 Posts: 2,062
Posted 1371938164
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#6
Aliok 1, Very nice Brebas! They look to be delicious. From what you describe it is a San Pedro type. I wonder how the second 'product' tastes.. We have a dark San Pedro as well- Its second crop dries very well and is very sweet. Cheers Francisco
aliok1
Registered:1270927881 Posts: 163
Posted 1371939414
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#7
Yes this fis is san pedro type Second product tastes is normally.Not drying Another figs from the time that the product is not worthwhile. But the important thing is that the first product in early.First collected turkey fig.Early figs, so this is the most important feature.
JR
Registered:1359306591 Posts: 131
Posted 1371946133
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#8
Those are some very impressive figs . . . I'm jealous !!!
rcantor
Registered:1309799312 Posts: 5,727
Posted 1371952288
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#9
Hope you enjoyed them. They sure look good. Francisco, what's the name of your dark San Pedro?
__________________ Zone 6, MO Wish list: Galicia Negra, De La Reina - Pons, Genovese Nero - Rafed's, Sbayi, Souadi, Acciano, Any Rimada, Sodus Sicilian, any Bass, Pons or Axier fig, any great tasting fig.
lampo
Registered:1329071797 Posts: 2,062
Posted 1372029579
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#10
Rcantor, Aliok .. Our dark San Pedro is Lampeira Preta, our most known breba !! Also known as ..'figo de São João' as it ripens by around St.Johns's day -- NOW! , the first brebas showed up around 20/25 days ago.. Will try to attach pictures of Lampeira preta, from a slightly irrigated tree (drop system)...the fruit has green and brownish shades and is quite large ... some well in excess of 200 gr and, same cultivar with absolutely no irrigation at all,,, this fruit is of a marked reddish brown skin color, very sweet and with full pulps. Also see pictures of the Lampeira Preta Main crop - (wasp pollinated) pics 00390 and 00391 This a very sweet and flavored fruit. One of our best dry figs. (roasted!) Another Breba , 'PRINCESOS', a white, delicate skin fruit, also very sweet. pics 00253, 00255 . Te main crop of this breba do not require pollination Francisco
Attached Images
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Lampo_preto_sequeiro.jpg (158.65 KB, 34 views)
Lampo_preto.jpg (159.29 KB, 35 views)
P1030253.jpg (33.68 KB, 37 views)
P1030255.jpg (42.35 KB, 36 views)
rcantor
Registered:1309799312 Posts: 5,727
Posted 1372047373
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#11
I'll take cuttings of both, thanks! :)
__________________ Zone 6, MO Wish list: Galicia Negra, De La Reina - Pons, Genovese Nero - Rafed's, Sbayi, Souadi, Acciano, Any Rimada, Sodus Sicilian, any Bass, Pons or Axier fig, any great tasting fig.
lampo
Registered:1329071797 Posts: 2,062
Posted 1372059934
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#12
Bob, Why not !! ..... ;-) will ask my nephew ! Francisco
aliok1
Registered:1270927881 Posts: 163
Posted 1372077817
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#13
More yediveren figs photos.
lampo
Registered:1329071797 Posts: 2,062
Posted 1372094079
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#14
Aliok1, Thank you for showing your nice figs. I was aware of this Yediveren fig from quite some time ago as one of the best brebas of Turkey. Now, seeing your pictures I agree that it must be a very delicious fruit with plenty to eat ! As the Season commences now, let' keep showing pictures of figs as they become ripe .. and tell their local names. Cheers Francisco