Dan_la
Registered:1189771593 Posts: 1,438
Posted 1297452773
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#51
Chills, To my taste, Col De Dame White is in a class all of its own. It seems to have good tasting characteristics from a couple of groups. I have not yet been able to eat enough of them at one sitting where I could identify just what it is I like about it. All I know is that it is one delicious tasting fig. Maybe it belongs in a special Dessert class of figs. Regarding rankings in each taste profile group: I'll pass for now. If I gave a ranking, it would most likely change this coming season. FYI...I will have a another thread again this year that will describe the taste and fruiting characteristics of the figs that I grow. Dan
lreiley
Registered:1274750321 Posts: 83
Posted 1304539547
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#52
Oh how I wish I lived somewhere where people hosted fig tastings. With wine pairings, of course. If anyone knows of such a thing in driving distance of Yorktown, VA let me know!
lukeott
Registered:1311470849 Posts: 645
Posted 1313153717
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#53
Hello All, I'm new to the fig seen so a beginner. Wondering while reading all about the tastes of different figs if someone could help with maybe listing them in an order of ripening stages. What I mean is earliest fig that has the best taste, then mid seasons best taste, then late seasons best taste. I live in South Jersey area. The reason I ask is so you can have a long season for eating figs. Hope this is not a tough question? Luke
Dan_la
Registered:1189771593 Posts: 1,438
Posted 1313155834
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#54
lukeolt, Your are very lucky. Herman2 has trialed many different type of figs in New Jersery. Read all of his posts and you will learn a lot about growing figs in your area. IMO, he is an expert on figs. Dan Semper Fi-csu
saxonfig
Registered:1258080612 Posts: 1,370
Posted 1313159818
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#55
lukeott, Welcome to the forum. Dan is right in that you are fortunate to live in the same area as H2. He has put alot of time (years) and effort into learning what grows best for him in the Jersey area. So reading his posts will take you a long way in determining what will grow and produce best for you there. There is also this thread that Jon has permanantly pasted to the top of the forum. It's on the very topic you're asking about:http://figs4funforum.websitetoolbox.com/post?id=2858750
__________________Fig Well An d Prosper! Bill - SW KY. Zone 6b. 36.5N I'm fruitnut on ebay.
jusalda
Registered:1243030126 Posts: 152
Posted 1321330059
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#56
This year my favorite was Col de Dame
__________________ Remis
Romeoville,IL
Zone 5
Ebay ID : remis79
My website: http://www.jusalda.com
Portfolio : http://www.flickr.com/photos/jusalda/
Herman2
Registered:1189809424 Posts: 2,625
Posted 1321366732
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#57
Congratulation,Jusalda,for managing to get ripe Col de Dame In Illinois. I also had only one ripe fruit from My Col de Dame grise,and like you say,it is the best tasting. I had many fruits but they did not ripe properly this Summer because of lack of sun,and out of control heavy continuous rain,in Aug,and Sept.
jusalda
Registered:1243030126 Posts: 152
Posted 1321491861
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#58
My Col de Dame was ripe on Oct 23rd at that time days was much cooler ,I wonder what the fig would taste ripend in hot wether like California :)
Also had couple of Black Madeira , that fig is also so good.
__________________ Remis
Romeoville,IL
Zone 5
Ebay ID : remis79
My website: http://www.jusalda.com
Portfolio : http://www.flickr.com/photos/jusalda/
Herman2
Registered:1189809424 Posts: 2,625
Posted 1321625956
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#59
Good that you wrote down the date it got ripe:Oct 23. Mine must have been Oct 10 but I am not sure as I did not write it down,nor I remember exactly. What I wrote down,is in 2007,Col de Dame white started getting ripe fruits on September 10,and it had a half dozen ripe despite the heavy Fig mosaic virus it was infected,with. Now I have healthy trees,but much younger because I sent to California the old tree.
Dieseler
Registered:1215735852 Posts: 8,252
Posted 1321633999
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#60
Held my Maderia back from the fig shuffle this spring after dieback to ground doing fig shuffle the previous season as it was younger and did not like that . This season - i left all figs on plant on purpose " thats me" and just let it grow wild. One risks killing a younger plant for obvious reasons << leaving full crop>> when young and i do not suggest it . It grew well for me this season with a little care . With plant age and my growing experience , the fig shuffle, proper fig - limb pruning, cheating and growing in pots in the full sun , i'm confident the figs will ripen somewhat similar to my other plants as it ages in future seasons.
Olga
Registered:1266301277 Posts: 285
Posted 1321754512
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#61
Hi, Martin! This year I like Zingarella, Sal's Corleone, White Greek and I don't sure about the right name of this one, seller call this one New Jersy, this one remind me Mareleise VS, but teste more rich and unike.. And Nero was very good too.. Olya.
AuntieB
Registered:1321058208 Posts: 23
Posted 1321761053
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#62
My... that Maderia looks so good, Dieseler. All these pictures make me hungry for some tree ripened figs right now... :) By the way, what is that fig with the different color leaves in the picture you have? So pretty. Reminds me of lemon thyme because of the colors. Olga made the Zingarella sound just as good too. Sigh... The more I see, the more everything looks so good. Making it so hard to choose. :( I thought this list was going to help us make a short list of varieties we want to find but ah... that is not to be then... Nevertheless, thank you all for sharing this with us. :)
Figs4Life
Registered:1361572751 Posts: 666
Posted 1370229966
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#63
any new updates on this thread?
__________________ Wish List:
- White Greek
- Maltese Falcon
- Excel
- Celeste FL
Follow me on youtube for more Fig videos:
Silver Destiny
My name is George & I live in NY zone 6B
bullet08
Registered:1284496248 Posts: 6,920
Posted 1370261645
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#64
VdB is all i need. just need to figure out how to keep water off the container when it rains while the figs are swelling. i might cover the top of soil with plastic this year once the figs start to swell.
__________________ Pete Durham, NC Zone 7b "don't talk to me about naval tradition. It's nothing but rum, sodomy and the lash." - sir winston churchill "the problem with socialism is that eventually you run out of other people's money." - the baroness thatcher ***** all my figs have FMV/FMD, in case you're wondering. ***** ***** and... i don't sell things. what little i have will be posted here in winter for first come first serve base to be shared. no, i'm not a socialist...*****
Dieseler
Registered:1215735852 Posts: 8,252
Posted 1370262207
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#65
Wow has time flied by since i started thread. Madeira tops in yard currently . Other members ?
springlakenj
Registered:1320370452 Posts: 281
Posted 1370273271
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#66
I have to agree with Pete. So far, VDB has been the best for me, both in taste and number of figs that ripened fully. I do have quite a few 2nd and 3rd year old varieties so this is subject to change. I even have a few light colored varieties LOL.
__________________ John G. Spring Lake Hts, NJ Zone 7A
Kitt
Registered:1399765104 Posts: 1
Posted 1399765492
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#67
Can someone tell me where I can purchase the Louisiana Honey Fig tree in New Orleans. I want to plant one in my yard and can't find a nursery that has one.
Thanks
Kitt
jtp
Registered:1271516015 Posts: 980
Posted 1399767425
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#68
Still waiting on so many to bear to compare with what I already tasted. To date though, top five would be Weeping Black, St. Rita, Petit Aubique, Black Greek and Preto.
Otmani007
Registered:1404531079 Posts: 573
Posted 1417571030
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#69
Great thread. Thanks to all those who contributed.
__________________ Dallas, TX - Zone 8a
Wish List: Col de Dame Blanche, Brogiotto Bianco, Sicilian White, Panache
Otmani
snaglpus
Registered:1244258188 Posts: 4,072
Posted 1417576189
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#70
This is an old thread. As, the years go by, the best tasting fig one year, may not be best tasting the next. For me, I have a lot of best tasting figs. And having gone to UC Davis and tasted every one of their fig for years, its kinda hard to choose. BUT...... there are some best tasing common figs that I grow. They are...
Black Maderia
Smith, aka TX BA-1
Sicilian Black
Stella
Vasilika Sika
Excel
Italian 258
Brown Turkey NOT!
Marva Sika
Pastiliere
Peter's Honey (very rich)
Votata
Sweet Charlotte
Paradiso
Strawberry
Adriatic JH
White Triana (one of the sweetest!)
Toni's Brown Italian
Bayenfeige Violetta (super sweet)
La Goccia d'Oro
Alma
to name a few...
__________________ Dennis Charlotte, North Carolina/Zone 8a
hllyhll
Registered:1358637509 Posts: 162
Posted 1417577289
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#71
It's sort of like asking what's your favorite kind of ice cream? Well, how many kinds do you have? Okay, divide that by two. That's the minimum number of favorites that I have. Based on taste. That may be roughly accurate.
__________________ Tony WV 6b
paully22
Registered:1195324538 Posts: 2,719
Posted 1417578475
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#72
Too many high quality ones but most memorable ones are Gypsy, I-258, RdB, Enrico, Jack Lily, O'Rourke, No name Dark & Granthams Royal.
m5allen
Registered:1378496146 Posts: 153
Posted 1417616439
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#73
Quote:
Originally Posted by snaglpus This is an old thread. As, the years go by, the best tasting fig one year, may not be best tasting the next. For me, I have a lot of best tasting figs. And having gone to UC Davis and tasted every one of their fig for years, its kinda hard to choose. BUT...... there are some best tasing common figs that I grow. They are... Black Maderia Smith, aka TX BA-1 Sicilian Black Stella Vasilika Sika Excel Italian 258 Brown Turkey NOT! Marva Sika Pastiliere Peter's Honey (very rich) Votata Sweet Charlotte Paradiso Strawberry Adriatic JH White Triana (one of the sweetest!) Toni's Brown Italian Bayenfeige Violetta (super sweet) La Goccia d'Oro Alma to name a few...
Dennis, is that in any particular order?
__________________ -Mike Tampa, FL Zone 9b. Growing: Black Madeira, CDDG, Malta Black, VDB, Petite Negra, LSU Purple, Celeste, Battaglia, Alma and Grasa's Unknown Seattle Purple
snaglpus
Registered:1244258188 Posts: 4,072
Posted 1417630923
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#74
@ mike, the only order from my list is Black Maderia. It is the at the top! However, the sweetness and richness from Votata and Peter's Honey is amazing! How amazing? Well after just one bite, it will make you wanna crouch down in a corner in a fetal position and suck your thumb! They are that good!
__________________ Dennis Charlotte, North Carolina/Zone 8a
m5allen
Registered:1378496146 Posts: 153
Posted 1417646558
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#75
Quote:
Originally Posted by snaglpus @ mike, the only order from my list is Black Maderia. It is the at the top! However, the sweetness and richness from Votata and Peter's Honey is amazing! How amazing? Well after just one bite, it will make you wanna crouch down in a corner in a fetal position and suck your thumb! They are that good!
Funny. I haven't yet had that experience with a fig, but when I do, I'll make sure the wife snaps a picture...well, on second though, maybe not.
__________________ -Mike Tampa, FL Zone 9b. Growing: Black Madeira, CDDG, Malta Black, VDB, Petite Negra, LSU Purple, Celeste, Battaglia, Alma and Grasa's Unknown Seattle Purple
mgginva
Registered:1320266925 Posts: 1,857
Posted 1417649988
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#76
Battaglia Green Blanch de Deux Saisons CdD B Ronde de Bordeaux Cavaliere The truth is there are so many great figs this list is too short and I think a lot of the more common figs get over looked way too often. LSU Gold, for example, never gets any attention and is cheap price-wise yet can be outstanding. I prefer the green figs with dark red pulp that have a strong berry flavor (Monstueuse, JH Adriatic, Vasalika Sika, Panachee, Calvert, etc.) so what is the best to me is not going to be the best for everyone. The 5 I listed are favorites and I have multiples of each and they tend to get the best first.
__________________ Michael in Virginia (zone 7a) Wish list: Perretta,
Frankallen
Registered:1371842383 Posts: 994
Posted 1417653977
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#77
I guess with the few I had this year it has to be Peter's Honey , Antonio's Black ,Ronde De Bordeaux and Violet De Bordeaux ! .....Didn't get many Figs this last go around....:)
__________________Frank from Bama - Zone 7-b Alabama ...................................................."Live as if you were to die tomorrow. Learn as if you were to live forever". Mahatma Gandhi
ChrisK
Registered:1415844271 Posts: 937
Posted 1417657958
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#78
Ditto on Peters honey, the Negronne was very nice also but my two questionable Celeste were simply awesome and lots of them too! God I miss August lol!
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__________________ ChrisK
Atl GA
Zone 7b-8a
Womack
Registered:1328644960 Posts: 262
Posted 1417659730
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#79
For me this year the best were Preto, JH Adriatic, LSU Scott's Black. I have several varieties that I have high hopes for next year that didn't properly fruit this year.
__________________ Womack
Northwest Georgia 7b
Wish list: Col de Dame Gris, Black Tuscan, Socorro Black
brianm
Registered:1389664758 Posts: 971
Posted 1417666278
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#80
Atreano and malta black
__________________ Wish list: Galicia Negra,UC Davis Black Ischia, Maltese Raven
elin
Registered:1360863025 Posts: 1,272
Posted 1417686258
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#81
surprisingly good for me this year was "hava".
__________________ Eli ,Israel ,Zone 10? Too humid and hot, yada yada yadahttps://www.facebook.com/profile.php?id=1298814119 Growing : Sbayi, Hmadi, Black Portugal, Black Brazil,Excell, Flanders, Hmari , RDB, Niagra Black,Natalina, CDDN,Maya, Preto Torres, Preto Arge
EdFigs
Registered:1457201393 Posts: 34
Posted 1458057450
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#82
Quote:
Originally Posted by Dan_la My taste buds tell me there are a few broad groupings based on fig "TASTE": 1) The Celeste types .....Celeste, Improved Celeste, O'Rourke, Southern Brown Turkey, English Brown Turkey 2) The Mission types.......Black Mission, Violette De Bordeaux, Native Black, LSU Scott's Black 3) The Honey types......LSU Golden Celeste, Italian Honey, LSU Gold, Jack Lily, White Triana, Atreano, Florentine 4) The Black types.......Hardy Chicago, Sals, Sicilian Black, LSU Purple, Black Triana, Black Italian, Marseilles VS, Dark Portuguese, Gino's 5) The Adriatic types.......Smith, Dalmatie, Battaglia Green, Adriatic, JH Adriatc, Green Greek, Strawberry, Monstreuse ---------------------------------------------- IMO Everyone should have one from each taste grouping.
Dan, This is GREAT info for a newbie like me. Thanks!
__________________ Wishlist: Peter's Honey, Excel, Votata
musillid
Registered:1327758167 Posts: 1,507
Posted 1458255172
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#83
Italian Honey so cloying, I gave it away.
Salce has a wonderful, distinctive flavor.
Green Is Ischia is a good light fig.
__________________ Dale
non compost mentis in Zone 6a