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kubota1

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Reply with quote  #1 
I may have picked this one a day or two early. I couldn't wait. It wasn't as good as I'd expect.
I will have loads more in the coming weeks. I still gave it a 9.

Attached Images
jpeg Figo_Preto.jpg (107.93 KB, 181 views)
jpeg Preto.jpg (136.82 KB, 185 views)


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Art- Western Pa. 6a

FiggyFrank

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Reply with quote  #2 
That's a good enough score in my book.  :)
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Frank
zone 7a - VA
deerhunter16b

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Reply with quote  #3 
That's a very nice looking fig...
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john
Zone 7a
waynea

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Reply with quote  #4 
come on now, most of us would give our ????? for a 9. I'm sure the next few will be 10s.
rafaelissimmo

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Reply with quote  #5 
Art my Pretos need probably about 10 days to start ripening, last year they ripened around this time. What is your secret? I don't think you've had weather as warm in Pa. As we've had here in NYC!
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Matt_from_Pittsburgh

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Reply with quote  #6 
Nice work, Art. Your figs are way ahead of mine. I don't expect any Figo Preto to ripen this month.
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Matt
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greg88

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Reply with quote  #7 
VERY nice,  my young plant will only have a couple this year.
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Greg North West Arkanasas Zone 6b
Wish list: any SPECTACULAR cold hardy figs, and/or perhaps a Niagra Bl., Laradek EBT, Kathleen's Bl, Hunt, a great UNK or anything anyone wants me to have???
newnandawg

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Reply with quote  #8 
Art, good job. Thanks for sharing the pics
kubota1

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Reply with quote  #9 
Quote:
Originally Posted by rafaelissimmo
Art my Pretos need probably about 10 days to start ripening, last year they ripened around this time. What is your secret? I don't think you've had weather as warm in Pa. As we've had here in NYC!


Rafael, My secret on some of my late varieties is my small greenhouse. I started as many as I could fit in there this spring. You are right about the weather here. It's not nearly as warm as NY.

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Art- Western Pa. 6a
rafaelissimmo

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Reply with quote  #10 
Art On saturday we are building my new Riga greenhouse, can't wait to extend my season in 2 directions, my Preto won't fit but others like Smith and CdD will go right in, I hope to follow in your footsteps!
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kubota1

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Reply with quote  #11 
One other thing. I put all of my pots on ornamental stone. I think that heat helps.
Also another thing that I noticed. I had to take all of my dark figs out of the greenhouse for the summer. They don't darken like they should. They almost look like white figs.

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Art- Western Pa. 6a
kubota1

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Reply with quote  #12 
You're going to love your Riga. They are built like a tank. The only thing it wasn't fun putting it up.
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Art- Western Pa. 6a
Grasa

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Reply with quote  #13 
it sure looks like black madeira, huh? could you compare them?
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Grasa
Seattle, WA
kubota1

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Reply with quote  #14 
Grasa, I haven't tasted BM yet. Maybe soon. The nice thing is that Preto grows so much better and is really clean.
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Art- Western Pa. 6a
DesertDance

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Reply with quote  #15 
Art, I lost the Figo Preto you sent to me to fungus gnats.  Sad day in my life.  But, it is what it is. 

I really wanted it to work out.  The cuttings had roots............ 

Not going there. 

Your figs look gorgeous.  They may need 5 years to give you their best.

Suzi

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rafaelissimmo

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Reply with quote  #16 
Mine is quite clean of apparent disease, but it is not a strong grower. I cut three prime branches for a trade last year, and it has not recovered too much this year, but it has put on about 45 figs, which I cannot wait for. My favorite fig until I get to try many of my babies next year. I am planning on getting a second preto-if I can't get a large crop with one, get another I say!
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kubota1

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Reply with quote  #17 
Rafael, That's the way that I think. With the weather the way it is here. I grow multiples of the good figs.
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Art- Western Pa. 6a
FiggyFrank

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Reply with quote  #18 
Mine is on its 2nd year and very strong.  I've pinched once or twice and I've got 12 figs that I hope to enjoy.  They're in a 5 gallon SWC.  Hoping for early September harvest.
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Frank
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Reply with quote  #19 
Mine will be ready in the next few days- now I'm very excited to try them, especially after seeing your pics! Thanks for the post!
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kubota1

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Reply with quote  #20 
This one was a 10!

Attached Images
jpeg Figo_Preto.jpg (98.55 KB, 119 views)
jpeg Preto.jpg (156.96 KB, 129 views)


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Art- Western Pa. 6a

FiggyFrank

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Reply with quote  #21 
Looks like an 11, Art!
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Frank
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rafaelissimmo

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Reply with quote  #22 
Hey Art my first Preto is starting to turn color. Not bad considering our lack of heat this year.

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jpeg image.jpg (113.85 KB, 72 views)


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cis4elk

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Reply with quote  #23 
Oooh, syrupy..mmmm.
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kubota1

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Reply with quote  #24 
Rafael, It won't be long. Please post a picture when it ripens.
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james

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Reply with quote  #25 
I have three on F. Preto and four on Blk Mad. It might be the other way around. I thought Blk Mad might ripen first as the figs are slightly bigger, but one of the F. Preto figs is starting to get a hint of color. Just in time for the cool weather next week.
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In ground - N.E of Austin, TX (zone 8b) 

2016 Wish List:  Dārk Pōrtuguese, Grānthāms Royāl, Lātarolla, Negrettā, Nōire de Bārbentāne, Rockāway Green, Viōlet Sepōr, Viōlette Dāuphine.  Iranian figs are always welcome.

zaitun

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Reply with quote  #26 

Nice figo & must be very yummy fig,,,,

thanks for sharing,

salam

zaitun

dcfromsocal

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Reply with quote  #27 
Looks to be Grade 'A' Primo Figo from here - Excellent! How would you describe it's flavor?
It's been said to look similar to Black Madeira & grow/produce like a "Super-Black Madiera" in certain climates, yet its flavors differs apparently.
Thanks for sharing & Keep Growing!

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Tam

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Reply with quote  #28 
Art: Very nice and tasty figs, thanks for sharing.

Best,
Tam
ChillyNPhilly

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Reply with quote  #29 
Oh Rafael, those figs look great. I have a Black Madeira but nothing is coloring up on there yet. Figo Preto? I can only dream. Good going.
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Donna
Philadelphia Zone 7
rafaelissimmo

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Reply with quote  #30 
Art I could not resist posting this Preto at today's breakfast. Dead ripe. Perfect texture.

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jpeg image.jpg (74.16 KB, 91 views)


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Rewton

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Reply with quote  #31 
I had two figs ripen on my Figo Preto about 7-14 days ago.  After that, none of the other figs on my FP have turned color.  I'm not sure if it is the weather or something else.  A few of the leaves have started to turn yellow as if it is beginning the process of entering dormancy.  I added a bit of fertilizer/micronutrients a few days ago but am still seeing the yellowing.  Mine was only rooted in spring 2013 and is in a 5 gallon SIP so maybe I shouldn't expect much more than two ripe figs this season anyway.
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Steve MD zone 7a

rafaelissimmo

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Reply with quote  #32 
Rewton

I bought mine in March 2012 I think in a 1 or 2 gal at Encanto. In its first year it had about 10 fruits but they did not really ripen.

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waynea

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Reply with quote  #33 
Rafael, what a perfect breakfast. Congrats.
rafaelissimmo

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Reply with quote  #34 
Hey thanks Wayne everyone should grow Preto.
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BLB

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Reply with quote  #35 
Picked these a few days ago, one dead ripe, the others a day or more early but didn't want to lose them to critters. Very good taste, my son says kinda berry like, just figgy and richly sweet to me.

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jpeg Preto_4_on_plate.jpg (110.93 KB, 51 views)

james

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Reply with quote  #36 
I've left three on the tree I got from Jon last year.  I also left three on Blk Mad.  All six have been swelling over the past two weeks but no color.  We are supposed to get freezing temps by morning.  I suppose they are coming in.
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In containers - Littleton, CO (zone 5b)
In ground - N.E of Austin, TX (zone 8b) 

2016 Wish List:  Dārk Pōrtuguese, Grānthāms Royāl, Lātarolla, Negrettā, Nōire de Bārbentāne, Rockāway Green, Viōlet Sepōr, Viōlette Dāuphine.  Iranian figs are always welcome.

kubota1

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Reply with quote  #37 
Rafael, Thanks for the great looking fig. I do love Figo Preto.

I've had a bunch off of my Preto's this year. Check this picture out.

I'd be happy with about ten more plants.

Attached Images
jpeg Figo_Preto.jpg (134.49 KB, 126 views)
jpeg Preto.jpg (189.75 KB, 136 views)


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Art- Western Pa. 6a

ztfree1128

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Reply with quote  #38 
Wow great picture Art, they look delicious, thanks for sharing, I am hoping one day I can have that many figo preto's at once
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Zach
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rafaelissimmo

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Reply with quote  #39 
Looks great Art.
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Zone 7b, Queens, New York
RichinNJ

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Reply with quote  #40 
Quote:
Originally Posted by kubota1
Rafael, Thanks for the great looking fig. I do love Figo Preto.

I've had a bunch off of my Preto's this year. Check this picture out.

I'd be happy with about ten more plants.


Yum, they look really juicy.
Rewton

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Reply with quote  #41 
That's a wealth of great fruit!  These were helped along in the greenhouse, correct?  Did you use the greenhouse to give it a good start in the Spring and then grow it outside the rest of the way?
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Steve MD zone 7a

waynea

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Reply with quote  #42 
What a collection! More than several mouthfuls. Congrats.
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Reply with quote  #43 
Very nice fig.
Mine still very small..just arrived from the Islands.
Next season will show


Francisco
kubota1

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Reply with quote  #44 
Quote:
Originally Posted by Rewton
That's a wealth of great fruit!  These were helped along in the greenhouse, correct?  Did you use the greenhouse to give it a good start in the Spring and then grow it outside the rest of the way?


Yeah, I got them started early in the greenhouse. I'd have a hard time getting a ripe fig from Preto where I live. I did bring them out side of the greenhouse. They seem to need the intense sun to ripen.

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Art- Western Pa. 6a
Gardencrochet

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Reply with quote  #45 
Figo Preto




01.jpg  02.jpg  03.jpg  04.jpg  05.jpg  06.jpg  07.jpg  08.jpg  09.jpg


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americanfiglover

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Reply with quote  #46 
I tried emailing encanto farms for one....no reply. Can't seem to find it anywhere. Maybe next year
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Jarrett
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Reply with quote  #47 
That's a great looking fig......thanks for sharing
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john
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Reply with quote  #48 
Jarrett,
I emailed Jon at Encanto Farms a couple months ago regarding Preto.  He emailed me back to let me know that he didn't have access to the mother tree and therefore didn't have any Preto available to sell.

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California Central Coast
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Reply with quote  #49 
Beautiful looking figs. Thanks to everyone for sharing.
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Jeff in zone 5b
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St rita,Vista,Sal's G,De la Reina, preto, Sport and pops purple red from Bellaclare, Planera
Malta Black, Navid Unk Dark Greek,
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Reply with quote  #50 
Every one says how preto is supposed to be healthier then black madeira but the only preto I have is loaded with fmv. I would love to have a healthy preto.
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Ryan Zone 9a SeLa, wish list:   
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