HarveyC
Registered:1212433117 Posts: 3,294
bullet08
Registered:1284496248 Posts: 6,920
Posted 1374981237
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#2
harvey, that looks wonderful. how was the skin? was it thick?
__________________ Pete Durham, NC Zone 7b "don't talk to me about naval tradition. It's nothing but rum, sodomy and the lash." - sir winston churchill "the problem with socialism is that eventually you run out of other people's money." - the baroness thatcher ***** all my figs have FMV/FMD, in case you're wondering. ***** ***** and... i don't sell things. what little i have will be posted here in winter for first come first serve base to be shared. no, i'm not a socialist...*****
HarveyC
Registered:1212433117 Posts: 3,294
Posted 1374981498
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#3
The skin on this was tender. I think I may have left some on too long last year and they got super ripe but the skin was a little tough. This is the only variety I've never had bird damage on. I joke that the stripes might confuse them! ;)
__________________Harvey - Correia Farms Isleton, CA (Sacramento County) USDA zone 9b, Sunset zone 14
http://www.figaholics.com https://www.facebook.com/Figaholics
HarveyC
Registered:1212433117 Posts: 3,294
Posted 1374981609
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#4
Linda hasn't eaten her half yet, I just measured it and it's 2.25" wide at it's widest point.
__________________Harvey - Correia Farms Isleton, CA (Sacramento County) USDA zone 9b, Sunset zone 14
http://www.figaholics.com https://www.facebook.com/Figaholics
jtp
Registered:1271516015 Posts: 980
Posted 1374981785
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#5
Good policy. I always share all of mine with my wife, too.
7deuce
Registered:1275528558 Posts: 566
Posted 1374990639
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#6
Wow, 100 grams is huge! I just weighed a longue d'aout at 90 grams and that's my biggest fig I grow. Looks delicious too.
__________________ Jason V
Egg Harbor Twp., NJ/ Zone 7
Wishlist: Nothing.
Grasa
Registered:1347083219 Posts: 1,819
Posted 1374991130
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#7
this is the king of them all. What a beauty. Luck you, Harvey.
__________________ Grasa
Seattle, WA
Maro2Bear
Registered:1344284082 Posts: 732
Posted 1374995715
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#8
Wow! Harvey, those are some really nice looking figs there, and I'm truly amazed ath e size. 100 grams is wonderful, and since 1 pound is right about a pound, you need only collect a few of these gems for a major haul! Good going.
__________________ Mark B., Glenn Dale, MD Zone 7a
lampo
Registered:1329071797 Posts: 2,060
Posted 1375001799
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#9
Harvey, Lucky man! Congratulations as this may well be a fig 'record' What have you done ? I do suspect of some free contribution from the 'thin air' !? this well prepared french link tells you the average size/weight of that variety and no excuses calling it a breba!http://www.figuiers.com/plants-de-figuiers.html keep on doing the good work, may be you shall have more pleasant surprises. who knows? Francisco
rcantor
Registered:1309799312 Posts: 5,724
Posted 1375007099
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#10
Great work! And it kept its stripes. Did you do something to shade it or was it naturally shaded by the leaves? How did you like this variety compared to others you've had?
__________________ Zone 6, MO Wish list: Galicia Negra, De La Reina - Pons, Genovese Nero - Rafed's, Sbayi, Souadi, Acciano, Any Rimada, Sodus Sicilian, any Bass, Pons or Axier fig, any great tasting fig.
Liza
Registered:1324404004 Posts: 110
Posted 1375008363
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#11
Harvey Thanks for posting the wonderful pictures, It answered one of my earlier questions on this Fig. One to add to my collection,I will try and grow here in the UK. Does it taste as good as it looks?
__________________ Liza
https://www.facebook.com/Fig.Farm?ref=tn_tnmn
Growing in the UK and Portugal:
elin
Registered:1360863025 Posts: 1,271
Posted 1375010026
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#12
These should go to fig museum. i believe a fig that is both good to eat and lovely to watch should be in everyones collection. BTW on the upper part of the upper leaf there is some white stuff.. i found this somtimes on my fig leafs with a warm inside.. someone knows what is this? it eats some leafs
__________________ Eli ,Israel ,Zone 10? Too humid and hot, yada yada yadahttps://www.facebook.com/profile.php?id=1298814119 Growing : Sbayi, Hmadi, Black Portugal, Black Brazil,Excell, Flanders, Hmari , RDB, Niagra Black,Natalina, CDDN,Maya, Preto Torres, Preto Arge
eithieus
Registered:1353642375 Posts: 334
Posted 1375020920
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#13
that inside looks tasty.
__________________ Eithieus
HarveyC
Registered:1212433117 Posts: 3,294
Posted 1375025469
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#14
Francisco, I did nothing special with this fig, though I finally pruned it a bit more. It has never been fertilized except it gets a very tiny amount of liquid fertilizer since it is being watered at the same time as my chestnut orchard (very tiny amount, though, since these trees are on drip but chestnut orchard is on sprinklers. Not all are going to be this large but this was maybe the lowest fig on this year's growth. Bob, the fig was covered by leaves naturally. I have 5'-6' of growth this year so it is under quite a bit of foliage. Liza, taste was excellent. This is my favorite fig so far. Eli, I went out and investigated the "white stuff". It was a spider nest, I think. When I pulled it off a small spider jumped out. I haven't seen anything that eats fig leaves. BTW, I have another fig that is much larger, 184-15. I don't recall eating the fruit before but some are close to being ripe. I would guess 150-175 grams for the largest but they probably won't be tasty, I'm betting.
__________________Harvey - Correia Farms Isleton, CA (Sacramento County) USDA zone 9b, Sunset zone 14
http://www.figaholics.com https://www.facebook.com/Figaholics
rafed
Registered:1252876934 Posts: 5,308
Posted 1375028639
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#15
Harvey, I think I put this right behind the RDB in taste wise. I tasted it at Jons Place once and it was awesome!. I hope mine will ripen for me but in Michigan this is a long shot.
Chivas
Registered:1283819505 Posts: 1,675
Posted 1375029671
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#16
Nice too it not split like it did for me last year, am hoping it will ripen properly for me in september.
__________________ Canada Zone 6B
lampo
Registered:1329071797 Posts: 2,060
Posted 1375042493
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#17
Harvey, Good. I believe that you didn't do anything in particular, you just let Nature work plus the watering and pruning, etc What I was hinting was somehow related to your recent question on another thread, on the whereabouts of the wasps..and I responded. When I saw that great fig I thought that some may have paid a quick visit to your Panachées ! and that could well be the result! Francisco
HarveyC
Registered:1212433117 Posts: 3,294
Posted 1375043856
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#18
I did place some caprifigs on this and other nearby figs. Today at a local market I saw the first main crop Kadota and Mission. Their cost is $2.50/pound for Kadota and $2.75 for Black Mission and they sell for double that. These figs were small, maybe about 15/pound or 30 grams. Since they were being sold in pint baskets the small size was helpful and probably hold up to handling better.
__________________Harvey - Correia Farms Isleton, CA (Sacramento County) USDA zone 9b, Sunset zone 14
http://www.figaholics.com https://www.facebook.com/Figaholics
elin
Registered:1360863025 Posts: 1,271
Posted 1375097259
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#19
here in top season some people buy figs at 2 $ for 1kg (2pounds).
__________________ Eli ,Israel ,Zone 10? Too humid and hot, yada yada yadahttps://www.facebook.com/profile.php?id=1298814119 Growing : Sbayi, Hmadi, Black Portugal, Black Brazil,Excell, Flanders, Hmari , RDB, Niagra Black,Natalina, CDDN,Maya, Preto Torres, Preto Arge
tamarness
Registered:1370283511 Posts: 131
Posted 1375110070
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#20
Lovely! I just received a Panachee from Bay Flora, and they are just such cool looking figs. I love how the bark is also multi-colored!
__________________ -- Tamar Atlanta, GA Attempting to grow: LSU Purple, Genoa White Honey, Kadota, Alma, Lyndhurst White, Adriatic JH, Desert King, Sal's, Salem Dark, Improved Celeste, Celeste, Marylane Seedless, Panachee, Marseilles Black VS, Sal's Corleone, Kalamata, 135-15s, Negronne, White Marseilles, Beer's Black, Norella, Monstrueuse, unknown cultivars... yeah, the list is too long to update anymore.
Tam
Registered:1365478628 Posts: 1,084
Posted 1375110907
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#21
That are very nice looking figs. Do all of them have open eyes? Thank you for posting. Best, Tam ___________________________ Silver Spring, Maryland zone 7a
Ralph_of_asfinefoods
Registered:1374618333 Posts: 15
Posted 1375111491
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#22
Thats a great looking fig!my panache is small.i doubt I'll see figs till next year.now im even more excited!
__________________ Ralph P
HarveyC
Registered:1212433117 Posts: 3,294
Posted 1375112072
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#23
Tam, I've got little experience in paying attention to the eyes of figs, humidity is low here. This fig is approaching harvest and appears to be opening up.
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Harvey - Correia Farms Isleton, CA (Sacramento County) USDA zone 9b, Sunset zone 14
http://www.figaholics.com https://www.facebook.com/Figaholics
twobrothersgarden
Registered:1355136466 Posts: 332
Posted 1375138541
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#24
That looks like a really nice fig Harvey. Thanks for sharing.
__________________Henry, Brawley, California, 9B YouTube: http://www.youtube.com/user/thetwobrothersgarden/videos?view=0 Ebay: http://www.ebay.com/usr/two-brothers-2013