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schaplin

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Reply with quote  #1 
Last weekend I bought some of Snaglpus's (aka  Dennis) fig jam.  The one with the brandy of course.  Two days ago I grilled some marinated pork chops then finished them with the fig jam as a glaze.  Oh my.  Sorry no pictures as 1 bite and couldn't stop.   Yum.  Can't wait to try this with pork tenderloin.
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Hoosierguy86

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Reply with quote  #2 
That sounds awesome! Please post a photo of the tenderloin if you can. I have a couple in the freezer I was trying to work out a new recipe to try!
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Scott N. Indiana 5b/6a
snaglpus

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Reply with quote  #3 
VSOP Fig Jam is excellent. Wait till you try these.......
Grangala Fig Jam
Drunken Fig Jam
Balsamic Fig Jam

I shipped a friend 4 fig trees a few months ago. In the box, I added a jag of my Balsamic fig jam. He used it as a glaze on grilled salmon. He said it was amazing. Now he wants more!

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Dennis
Charlotte, North Carolina/Zone 8a 

greenfig

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Reply with quote  #4 
Dennis,
Do you have a sample set? A bit of everything, to try?
With shipping to CA, of course. 

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schaplin

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Reply with quote  #5 
Ok next time we meet Balsamic fig jam cause I love Salmon.
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Hoosierguy86

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Reply with quote  #6 
I need to become friends with Dennis! We could sit out on his new deck grilling and eating figs all day! To bad he lives so far away but probably a good thing for him! Haha =)
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Scott N. Indiana 5b/6a
ako1974

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Reply with quote  #7 
Nice, I love making fig jam. Just had some yesterday morning I preserved last summer. It was awesome.
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Arne
Zone 6a - NJ
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