potatochips101
Registered:1352935436 Posts: 113
Posted 1408044438
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#1
1- I'm looking for a fig that has strong acid-fruity flavor. I'm looking for a fig that does not have a common "figgy" flavor- basically something that tastes very unique for a fig. 2-I'd like to know about figs that tastes amazing and will ripen in my zone 7a climate because if it won't mature in my climate what's the point eh?- Actually, I've been toying with the idea of sending my figs away from home to let them ripen up in warmer climates and travelling to visit them once they ripen up. But, that may be a stretch... Anyhow, I'd love to hear back from any of you who know of excellent tasting figs, no sugar sweet bland but, sugar, pow, tang flavor. I love fruits and I especially like to taste hints of other fruits in a fruit that commonly wouldn't have those flavor notes in them. This is just for fun and for a better understanding. One could have about 50 fig trees but, only really enjoy 5 of them. I'd like to own and be wowed by all that I dare to root or save up to purchase. 3. I keep reading that the Black Madeira is an excellent tasting variety is there any other that tastes very much like it but requires less time to ripen? If you care to answer, please place a number beside your answer so all who read can keep track of what question is being responded to. Thanks bunches.
__________________ Maryland Zone 7a
Seeking: Panache Tiger Stripe, Ronde De Bordeaux,Black Bethlehem, Sicilian Red, Malta Black, Gino's Black, Col de Dame gris, Figo Preto, Orphan, Black Mission, Macool,Pastilliere, Malta Black, Battalagia Green, Maltese Falcon, Galicia
Please PM me if you have any of the above rooted cuttings or trees for sale or trade.
I am new to collecting so I don't have much to trade as yet.
Currently growing in containers:
Brown Turkey, Atreano,Alma Violetta, English Brown Turkey, Celeste, JH Adriatic, LSU Purple, LSU Tiger, Banana, Early Violette, Stanford, Green Ischia, Violette Du Bordeaux, Mary Lane, Petite Negra, Hollier, Alma, Chicago Hardy, Sals Corleone, Black Madiera, Smith, Desert King, Negronne, St. Rita, Atreano Gold,
susieqz
Registered:1372082549 Posts: 971
Posted 1408047179
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#2
hiya, chips. genova will ripen there. a melon taste when ripe gives way to a strong peach flavor if allowed to wrinkle on the tree. black triana is also zone 6 n has the most exquisite melon taste. complex.
__________________ susie wish list: nothing. i can't grow cuttings . right now, i have 6 trees showing no signs of fmv. i'd like to keep it that way' i was told that if i couldn't deal with fmv, i should grow peaches, so i got a peach tree to live with my clean figs.
potatochips101
Registered:1352935436 Posts: 113
Posted 1408054569
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#3
Thanks, I'll start looking for a genova asap.
__________________ Maryland Zone 7a
Seeking: Panache Tiger Stripe, Ronde De Bordeaux,Black Bethlehem, Sicilian Red, Malta Black, Gino's Black, Col de Dame gris, Figo Preto, Orphan, Black Mission, Macool,Pastilliere, Malta Black, Battalagia Green, Maltese Falcon, Galicia
Please PM me if you have any of the above rooted cuttings or trees for sale or trade.
I am new to collecting so I don't have much to trade as yet.
Currently growing in containers:
Brown Turkey, Atreano,Alma Violetta, English Brown Turkey, Celeste, JH Adriatic, LSU Purple, LSU Tiger, Banana, Early Violette, Stanford, Green Ischia, Violette Du Bordeaux, Mary Lane, Petite Negra, Hollier, Alma, Chicago Hardy, Sals Corleone, Black Madiera, Smith, Desert King, Negronne, St. Rita, Atreano Gold,
rafaelissimmo
Registered:1335639347 Posts: 1,473
Posted 1408054774
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#4
If she means Paradiso Genova, I will have cuttings for you.
__________________ Zone 7b, Queens, New York
Ampersand
Registered:1389979527 Posts: 728
Posted 1408055044
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#5
Not sure if you are growing in pots or in ground, but hopefully this chart I made will help you with some flavors:http://figs4funforum.websitetoolbox.com/post/cold-hardy-fig-list-by-flavor-7034227?pid=1283887567#post1283887567 The varieties listed should all ripen in zone 6 (some are a stretch), so should be no problems in Zone 7. Dark Portuguese is supposed to have some acid to it.
pitangadiego
Moderator
Registered:1188871011 Posts: 5,447
Posted 1408060278
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#6
Doesn't have the acid, but VdB is an awesome fig. There are some figs with more acid, but not sure that I have the comments updated at Figs 4 Fun to reflect my experiences.
__________________ Encanto Farms Nursery
http://encantofarms.com
http://figs4fun.com
http://webebananas.com
"pitangadiego" everywhere
FiggyFrank
Registered:1347560723 Posts: 2,712
Posted 1408062785
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#7
Quote:
Originally Posted by potatochips101 3. I keep reading that the Black Madeira is an excellent tasting variety is there any other that tastes very much like it but requires less time to ripen?
Based on what I've read here, Figo Preto is extremely similar to Black Madeira. Some say it's the same fig. Preto ripens sooner than BM as well.
__________________ Frank zone 7a - VA
kubota1
Registered:1342900232 Posts: 1,364
Posted 1408065538
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#8
It looks like you are already rooting it. I'd say RdB fits the description.
__________________ Art- Western Pa. 6a
potatochips101
Registered:1352935436 Posts: 113
Posted 1408072314
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#9
Quote:
Originally Posted by rafaelissimmo If she means Paradiso Genova, I will have cuttings for you.
Thank you I'd appreciate some.
My Rdb cuttings failed to thrive. I'm working on replacements.
My Vdb died of cold this winter. They bore a few figs but the unseasonably cool summer here in zone 7 MD impeded their ripening. This spring, I got a moldy replacement Vdb tree from a not too close nursery. They promise to replace it for me next spring. I'm again left to imagine just how good those Vdbs really are for yet another growing season sigh...
If I wasn't learning patience before, fig culture has certainly gotten me under heavy manners ;)
I did however taste some really fresh and pleasantly sweet Black Mission figs from Wegmans last week. They were a beautiful dark tinged purple with striking red flesh. I picked up a slight berry essence with an almost acid nibble.
To date the best fig I've ever tasted was from a Hardy Chicago grown in ground at a park in D.C. Now that fig had a true berry flavor an acid bite. Mmmm...simply delightful fine rich flavor.
The Black Mission from Wegman's had couldn't reasonably have reached that high a level of flavor after having travelled all the way from Cali, but, it honestly was no slouch either.
Truly I was so enamored/impressed that with the luscious freshness of those Blk Ms that I just about bought all of those fresh flavorful pretty purpley morsels.
I was greatful. What a great find, what good fortune, what a hardly believable moment! I've never seen good figs sold in a shop before. My kids upon seeing my excitement had the nerve to want a few of my delicious treasures. No, a few would have been reasonable. These fig fanatics in training just about eat them all. I was not ready to see them go so quickly. I struggled against self to run away with my few remaining figs. In the end recognized that I was outnumbered and that they would have chased me down the block and back to the car anyway. So I did what any loving parent would do. I divied out my lot to them and when they were distraced with daddy, I hurried back to Wegmans to find the remaining four figs on their shelf and shamelessly ate three solo. That is until my eldest spotted me munching- I " innocently" offered her my last fig. Oh what marterdom motherhood can be.
Actually, I'm tickled that my family enjoys eating figs.
Let's just let that be our little secret at least until I can get some figs to ripen in my backyard.3 figs for two bucks adds up quickly ;)
__________________ Maryland Zone 7a
Seeking: Panache Tiger Stripe, Ronde De Bordeaux,Black Bethlehem, Sicilian Red, Malta Black, Gino's Black, Col de Dame gris, Figo Preto, Orphan, Black Mission, Macool,Pastilliere, Malta Black, Battalagia Green, Maltese Falcon, Galicia
Please PM me if you have any of the above rooted cuttings or trees for sale or trade.
I am new to collecting so I don't have much to trade as yet.
Currently growing in containers:
Brown Turkey, Atreano,Alma Violetta, English Brown Turkey, Celeste, JH Adriatic, LSU Purple, LSU Tiger, Banana, Early Violette, Stanford, Green Ischia, Violette Du Bordeaux, Mary Lane, Petite Negra, Hollier, Alma, Chicago Hardy, Sals Corleone, Black Madiera, Smith, Desert King, Negronne, St. Rita, Atreano Gold,