Encanto Farms Nursery > Categories > Grilled pork chop with fig jam

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schaplin

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Posts: 662

Last weekend I bought some of Snaglpus's (aka  Dennis) fig jam.  The one with the brandy of course.  Two days ago I grilled some marinated pork chops then finished them with the fig jam as a glaze.  Oh my.  Sorry no pictures as 1 bite and couldn't stop.   Yum.  Can't wait to try this with pork tenderloin.

Hoosierguy86

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Posts: 246

That sounds awesome! Please post a photo of the tenderloin if you can. I have a couple in the freezer I was trying to work out a new recipe to try!

snaglpus

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Posts: 4,072

VSOP Fig Jam is excellent. Wait till you try these....... Grangala Fig Jam Drunken Fig Jam Balsamic Fig Jam I shipped a friend 4 fig trees a few months ago. In the box, I added a jag of my Balsamic fig jam. He used it as a glaze on grilled salmon. He said it was amazing. Now he wants more!

greenfig

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Posts: 3,183

Dennis,
Do you have a sample set? A bit of everything, to try?
With shipping to CA, of course. 

schaplin

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Posts: 662

Ok next time we meet Balsamic fig jam cause I love Salmon.

Hoosierguy86

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Posts: 246

I need to become friends with Dennis! We could sit out on his new deck grilling and eating figs all day! To bad he lives so far away but probably a good thing for him! Haha =)

ako1974

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Posts: 299

Nice, I love making fig jam. Just had some yesterday morning I preserved last summer. It was awesome.