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Yes, it is a shame that what is marketed as figs to the public is a shadow of what truly ripe figs can be. Figs unfortunately are fragile fruit that are best eaten right off the tree at peak ripeness, a lot like most fruit, but let me not discourage anyone from trying to find a good fig that has been mass marketed. You never know what you may find, perhaps a gem, somewhere? This was to give a heads up to anyone looking at the figs currently at Costco, that buyer beware is in effect.
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